The Robin Hill Hotel, Torquay, Devon, The English Riviera
Each guest room at The Robin Hill Hotel has its own unique outlook over the landscaped, multi-level garden, with rooms named to reflect the artistic spirit of the hotel. Whether guests opt for a double, twin, or family room, they’ll find thoughtful amenities including blackout curtains, Freeview television, luxury bath products, quality tea and coffee, and high-speed Wi-Fi. A restful night’s sleep is followed by an exceptional breakfast, always included with each stay.
The hotel’s light-filled restaurant sets the scene for leisurely mornings, with the aroma of freshly brewed coffee and the salty sea air providing a fitting backdrop. Guests can enjoy a seasonal menu that highlights Devon’s finest local produce, from nearby farms and fisheries, presented in a charming setting that retains its 19th-century character. For those seeking a more indulgent experience, afternoon tea is served on tiered stands, with homemade scones, clotted cream and jam, and freshly brewed seasonal teas. Dinner is also available by arrangement, with a menu overseen by Executive Chef Vincent Farley, who brings his international experience to British and European classics.
Beyond the hotel, Torquay offers a wealth of attractions and some of the finest weather in England. The picturesque coastline and rolling hills of South Devon provide a stunning natural backdrop. Guests can visit the Torquay Museum, home to an Agatha Christie exhibition, or enjoy the town’s many beaches and the stylish marina. Babbacombe Model Village, Torre Abbey, Kents Cavern Prehistoric Caves, and the cliff railway all offer further opportunities to explore the area’s unique blend of culture, history and natural beauty.
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