The Plough Inn, Coldharbour, Dorking, Surrey
The inn has six individually designed en suite bedrooms, each with its own style and character. Small, standard and family rooms are available, providing options for couples, families, solo travellers and those visiting the area for business. The Plough Inn has also previously been recognised as the Best Boutique Hotel in Surrey.
Food plays an important part in a stay at The Plough Inn. The kitchen uses quality ingredients from local suppliers wherever possible, including fresh fruit and vegetables and grass-fed beef. Guests can return from a day in the countryside to enjoy a meal followed by a relaxing drink in the traditional surroundings of the pub.
Its location in the Surrey Hills also makes The Plough Inn well suited to visitors who enjoy spending time outdoors. Walking, cycling and horse riding are all popular ways to explore the surrounding countryside, with some impressive views found within easy reach of Coldharbour.
The inn also owns the village shop, which provides a useful stopping point for visitors as well as serving the local community. Its selection of produce includes bread, sausage rolls, jams, chutneys, ice cream and homemade cakes, while hot drinks such as tea, coffee and hot chocolate are also available.
Another distinctive feature of The Plough Inn is The Leith Hill Brewery. Located behind the barn beside the beer garden, the microbrewery has been producing real ale since 1996. Traditional brewing methods and natural ingredients are used to create four different ales, which can be sampled at the bar or purchased in bottles to enjoy later.
With comfortable accommodation, locally sourced food, its own brewery and the Surrey Hills on the doorstep, The Plough Inn offers plenty of country pub character for visitors looking to discover this beautiful part of Surrey.
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